honorable mention
Luca Rosati italy
title
MINIMAL APPROACHES
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entry description
Minimal Approaches comes from wanting to represent, through my minimal vision, food that has been mistreated and distorted by money, luxury and contamination.about the photographer
I am professional Food and Conceptual photographer based in the countryside of San Gimignano, in the heart of Tuscany, Italy. Eclectic and lover of change, passionate about professional challenges, for 14 years i have been professionally dealing with food. First as a chef and Sommelier, today as a professional photographer without completely abandoning the kitchen. Fusing the technical experience and my contemporary artistic vision, i collaborate with restaurant, European magazines and publishing houses to create food publications, contributing with powerful images.back to gallery